Head ChefPhillip grew up in southern Brooklyn with his mother. His father left before he was born, leaving his mother to raise him on her own. She was a waitress at a diner and since she couldn’t afford daycare or a babysitter, she took him with her often. The folks at the diner and the owner adored him, often giving him free snacks and letting him earn a little bit of money by helping clean.When he turned sixteen he was officially hired by the owner who adored him and his mother, knowing they needed the money. He worked as a cook and due to his large size he also doubled as a body guard during the night shifts when they had rowdy customers.The owner let him keep his job even after his mother passed away from cancer, even helping pay for Phillip to go to culinary school. When the owner retired, he recommended Phillip to Lial for his new restaurant. After managing to impress the older wolf, he became head chef and fell in love with the job.He eventually met a mate and had a kid with her but ended up splitting due to her cheating on him. He kept his son and will sometimes bring him to work if the nanny calls in.He loves experimenting with food and will often let his fellow employees try out new dishes he makes. He also puts his kid before anyone else and is very protective of him.
